Introducción. Trabajo y sociedad en los campos de la globalización agroalimentaria

Authors

  • Andrés Pedreño Cánovas Universidad de Murcia
  • Germán Quantara Universidad de Buenos Aires/CONICET

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Published
19-01-2012
How to Cite
Pedreño Cánovas, A., & Quantara, G. (2012). Introducción. Trabajo y sociedad en los campos de la globalización agroalimentaria. Areas. International Social Science Journal, (22), 9–27. Retrieved from https://revistas.um.es/areas/article/view/144331
Issue
No. 22 (2002): Trabajo y sociedad en los campos de la globalización agroalimentaria
Section
Preliminares

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