LACTATION CURVE AND MILK COMPOSITION IN MURCIANO-GRANADINA GOATS BREED
Abstract
Milk production of the Murciano-Granadina goat was studied during the lactation taking into account number and type of birth. Correlation between milk obtained from monthly controls and total production during 210 days was also studied. Finally correlations between fat and protein matter against milk producction were analysed. Either the number and the type of birth influenced the milk production. In milk controls of days 45 and 135 after birth it was found the highest correlation with total production compute dunng 210 days. The correlation between milk production and milk richness was negative.Downloads
Creative Commons Attribution 4.0
The works published in this journal are subject to the following terms:
1. The Publications Service of the University of Murcia (the publisher) retains the property rights (copyright) of published works, and encourages and enables the reuse of the same under the license specified in paragraph 2.
© Servicio de Publicaciones, Universidad de Murcia, 2019
2. The works are published in the online edition of the journal under a Creative Commons Attribution-NonCommercial 4.0 (legal text). You can copy, use, distribute, transmit and publicly display, provided that: i) you cite the author and the original source of publication (journal, editorial and URL of the work), ii) are not used for commercial purposes, iii ) mentions the existence and specifications of this license.
This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.
3. Conditions of self-archiving. Is allowed and encouraged the authors to disseminate electronically pre-print versions (version before being evaluated and sent to the journal) and / or post-print (version reviewed and accepted for publication) of their works before publication, as it encourages its earliest circulation and diffusion and thus a possible increase in its citation and scope between the academic community. RoMEO Color: Green.