Effects of a competition of mountain biking on the state of hydration in amateur cyclists
Abstract
The purpose of this study was to assess the changes in the state of hydration in amateur cyclists of the discipline mountain biking (Rally) during a race of one day. Method: PRE and POST urine samples were obtained, in 13 amateur cyclists of this discipline, and urine specific gravity (USG) was analyzed by refractometer. Change in body mass was also registered and the volume of liquid ingested ad libitum during the competition was controlled. Results: The average pre-competition USG was 1034,33 ±6,8 and post-competition 1034 ± 6,6. The loss of body mass was 2.6 ± 0.7% and the average sweating rate was 707,5 ml/h ± 277,9. Conclusions: The results obtained indicate that the cyclists evaluated began and ended the competition in a severe dehydration state (i.e., USG> 1.020). However, despite starting in state of dehydration and having liquid and solid supplies ad libitum, the cyclists experienced a body mass loss higher than 2% during the competitive event.Downloads
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The works and papers that are published in this Journal are subject to the following terms:
1. The Publication Service of the University of Murcia (the publisher) has the Publication Rights (Copyright) to the published papers and works, and favors and permits the reusing of the same under the license indicated in point 2.
© Servicio de Publicaciones, Universidad de Murcia, 2013
2. The papers and works are to be published in the digital edition of the Journal under the license Creative Commons Reconocimiento-No Comercial-Sin Obra Derivada 3.0 España (legal text). The copying, using, spreading, transmitting and publicly displaying of the papers, works or publication are permitted as long as: i) the authors and original sources (Journal, publisher and URL of the publication) are quoted; ii) it is not used for commercial benefit; iii) the existence and specifications of this users license are mentioned.
3. Conditions of Self-Archiving. It is permitted and encouraged that the authors spread electronically the pre-print (before printing) and/or post-print (the revised, evaluated and accepted) versions of their papers or works before their publication since this favors their circulation and early diffusion and therefore can help increase their citation and quotation, and also there reach through the academic community.