Home gardens: agrobiodiversity and its contribution to food security in rural areas of Guatemala

Authors

  • Henrry Ruiz Solsol
  • Gonzalo Galileo Rivas Platero
  • Isabel Adriana Gutiérrez Montes
Keywords: Home gardens, livelihoods, species diversity, indigenous communities, Guatemala

Abstract

This paper analyzes data on the contribution of home gardens to the livelihoods of the rural polulationinTzununá,Sololá,Guatemala.Variablesanalyzedwereplantuseanddiversity.Datawere collected through plant inventories, direct observations, semi-structured and open-ended ques- tionnaires, and interviews. A total of 45 plant species were identified as being important to local livelihoods, either for domestic use or for trading in the local market. Basic grains, vegetables, and fruit trees were the most important plant use categories. Food production was found to be the primary function of homegardens, almost all of them being subsistence production systems. Homegardens were an important occupation for rural people, with an average labor investment of 48 h per family per month. The results of this study demonstrate that properly managed homegardens can improve people’s livelihoods and quality of life, reduce poverty, and foster economic growth into the future on a sustainable basis. Some homegardens have extensive collections of plant biodiversity, hence revealing the potential of homegardens in conserving useful plants.

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Published
24-07-2017
How to Cite
Ruiz Solsol, H., Rivas Platero, G. G., & Gutiérrez Montes I. A. (2017). Home gardens: agrobiodiversity and its contribution to food security in rural areas of Guatemala. Agroecology, 9, 85–88. Retrieved from https://revistas.um.es/agroecologia/article/view/300651
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Artículos