Rural occupation of the Vega of Granada: villae, olive oil and wine

Authors

  • Margarita Orfila Pons
  • Carlos Maeso Taviro
  • Elena Sánchez López
  • Santiago Moreno Pérez
Keywords: oil, wine, Florentia Iliberritana, Ilurco, roman period

Abstract

Review of information concerning the production of oil and wine in the Vega of Granada during the Roman period. Most of this documentation has been provided by the archeological excavations in recent years.

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Published
22-06-2015
How to Cite
Orfila Pons, M., Maeso Taviro, C., Sánchez López E., & Moreno Pérez S. (2015). Rural occupation of the Vega of Granada: villae, olive oil and wine. Annals of Prehistory and Archaeology, 421–429. Retrieved from https://revistas.um.es/apa/article/view/230301
Issue
Section
Estudios